Dining Areas

Executive Chef Adam Hanry

Come experience our award winning food service prepared by Executive Chef Adam Hanry, recently voted " The People's Choice" as best chef in the state for his Pumpkin Crème Brule and reconstructed Caesar Salad. Whether it is a Petit Jean hot dog over an open flame or lobster flown in from Maine, you cannot afford to miss it. Our relaxed atmosphere amidst the scenic beauty of Petit Jean and the Ozark Mountains is indescribeable. Our staff can offer you a variety of dining options from camp dining, to family-style, theme based dining for catered events, to an elegant dining experience. The Mountain Crest Dining Room with Petit Jean Mountain serving as the backdrop will comfortably seat 96 for buffet dining. Sunset Point Special Event Center will accommodate banquet dining for up to
208. Ozark also offers catering services for employee picnics or ministry based special events held on the grounds at the center.

Holiday FlavorsOur dining capabilities also include:

  • Catering your event in a scenic location on our property
  • Seated dining for up to 300 in our newly renovated Sunset Point Special Event Center
  • Formal or Informal Receptions and Banquets
  • A cookout by our pool in Ozark Village
  • Picnics
  • S'mores at the bonfire
  • Snack service